Comments on: Cooking on the Coals https://overthefirecooking.com/cooking-on-the-coals/ Fun and creative open fire and campfire recipes & tutorials. Sat, 19 Apr 2025 00:10:27 +0000 hourly 1 https://wordpress.org/?v=6.8.3 By: Derek Wolf https://overthefirecooking.com/cooking-on-the-coals/#comment-67784 Sun, 24 Nov 2024 17:51:55 +0000 https://overthefirecooking.com/grilling-on-the-coals/#comment-67784 In reply to Josh Gerow.

I have a bunch of tomahawk recipes on the blog! But just wait I have an article answering all your questions coming out this week!

]]> By: Josh Gerow https://overthefirecooking.com/cooking-on-the-coals/#comment-67780 Fri, 22 Nov 2024 15:34:17 +0000 https://overthefirecooking.com/grilling-on-the-coals/#comment-67780 I have been wanting to cook A big ole fat and juicy Tomahawk steak on a open fire pit. How would you go about preparing and cooking? Thanks

]]> By: Derek Wolf https://overthefirecooking.com/cooking-on-the-coals/#comment-65770 Sat, 03 Jun 2023 17:57:25 +0000 https://overthefirecooking.com/grilling-on-the-coals/#comment-65770 In reply to Bobby Shades.

Yes real wood lump charcoal is the best IMO

]]> By: Bobby Shades https://overthefirecooking.com/cooking-on-the-coals/#comment-65769 Sat, 03 Jun 2023 09:29:55 +0000 https://overthefirecooking.com/grilling-on-the-coals/#comment-65769 Building the fire seems to be the trickiest part (for me anyway). What is the best method? Is using lump charcoal and hickory wood a good idea?

]]> By: Derek Wolf https://overthefirecooking.com/cooking-on-the-coals/#comment-65395 Sun, 05 Feb 2023 22:06:23 +0000 https://overthefirecooking.com/grilling-on-the-coals/#comment-65395 In reply to Bill Higie.

About 2-2.5 mins per side but it depends on the thickness

]]> By: Bill Higie https://overthefirecooking.com/cooking-on-the-coals/#comment-65384 Wed, 01 Feb 2023 23:39:27 +0000 https://overthefirecooking.com/grilling-on-the-coals/#comment-65384 How long do you cook your steaks on each side?

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